MARKET 2024 SCHEDULE
We will be delivering orders to Moss Street on March 2nd & March 10th.
Order online through Local Line & pick up your order any Saturday you choose at Moss Street Market.
You can still stock up on your favorite preserves and pickles through our Local Line Store.
We deliver pre-paid orders to Moss Street most every Saturday all winter long. (weather permitting as we travel the Malahat)
Just choose your preferred drop off date at the checkout of the store.
*Moss Street Market Winter Hours: 10am till 1pm. From Nov.4th thru March 30th
We will return for in person shopping in the spring ( April 2024).
There is no minimum purchase required and no delivery fees for my store.
The current cut off time for local line orders is 10 PM Friday (sometimes later) for next day delivery to Moss Street Market on Saturday morning.
Local Line Shopping Payment Options are ETRANSFER & Credit Card.
Please note that payments must be received prior to me dropping off on designated date, thank you.
SEARCH "GIFT SETS" IN THE LOCAL LINE STORE TO SEE CURRENT SELECTION.
PICK UP direct in Shawnigan Lake by appointment only. ( November thru April).
Please email or phone me if you have any questions.
Thank you kindly, Jennifer
We love good food.
We're also obsessed with all things condiments.
We create delicious flavor enhancers to go on, under and around
the meal, snack or side dish that you're serving up.
Read a little bit about some of our popular pickles and preserves below. Really though, it's best to come see it all in person and enjoy the entire farmers market experience and all that it has to offer. Bring a friend and we'll see you there!
Not just dills: We have an incredible selection of seasonal pickles available throughout the year. Look for our pickled fennel bulb, spicy wicked dilly beans, pickled asparagus, zucchini pickles, onion rings, sea salt preserved Meyer lemons, bread n' butters, and multi-colored carrot & daikon, just to name a few!
We believe the way to anyone's heart is through their stomach! Our one-of-a-kind creation of the Signature red bell pepper heart, hand-cut & suspended in the jar, is what we are best known for. It's always love at first bite with these spectacular pickles.
Please be inspired but don't steal our heart art!
Unique pickle flavor pairings: Lavender scented beets? Oh yes! Smoked dill pickles? You bet! Fennel & orange? Soooo good! There's never a dull moment creating in our kitchen.
We offer both classic seasonal jam flavors and also some deliciously creative combinations. Our jam stand menu expands as the season grows. Come check out what's available soon!
All of our jams & jellies are prepared in a French copper pan. This method of cooking preserves gives far superior results that you can both see and taste in every batch. The colors & flavors of the fruit and berries remain bright and bold.
We love to combine a scoop of our yummy jam with plain Greek yogurt..and don't forget the granola on top! And for a next level indulgent treat, layer yogurt, jam & whipped cream for the best "yogurt & jam fools" dessert!
The carrot pickle: Always features our Signature sweet bell pepper heart and is one of our most laborious to make. Each carrot needs to be hand-peeled, cut and fit into the jars. These darling pickles are a sight to behold. Trust us, once you open a jar up, they go fast!
These gorgeous Meyer lemons are a must-have kitchen staple for cooking and baking. This lemon pickle is brined in its own juices, along with local sea salt, fresh garden bay leaf & spices.
We can't seem to keep them in stock. Grab one for you and a foodie friend.
Just like the veggies we source, the selection of pickles at our market stand are always fresh & in season. We make what we can so that you can enjoy them year round (or until we sell out!).
Our jellies are copper pan cooked, using minimal pectin so the jelly has a little wiggle in it's jiggle. We create both sweet and savory jellies to please all palates, big and small. Our sweet selection of jellies are made for topping the foods you enjoy and likely the ones you eat the most. Think PB & J's with our seedless raspberry or
Our jellies are copper pan cooked, using minimal pectin so the jelly has a little wiggle in it's jiggle. We create both sweet and savory jellies to please all palates, big and small. Our sweet selection of jellies are made for topping the foods you enjoy and likely the ones you eat the most. Think PB & J's with our seedless raspberry or double berry espresso jelly. Or our blackberry jelly with pancakes, waffles, & crepes. And crabapple jelly with crackers & crusty breads. YUM!
We offer no-heat sweet bell pepper jelly, rich & fruity pomegranate pepper jelly, spicy red Fresno, classic Jalapeno & Tequila jalapeno jelly. These jellies are also available in hostess gift sets!
We are keen on foraging each season. Doing so gets us out of the kitchen for a nice break & connects us with our local surroundings. Look for our spring dandelion jelly in May, our wildly delicious rose petal jelly in the month of June, fireweed jelly in July, blackberry in July/Aug/Sept, crab apple in late August, ginger root jelly in October and quince & Rosemary in October as well.
We have a beautiful selection of marmalade available each year. Some market favorites: Key Lime, Seville Orange, Lemon & Candied Ginger, Pink Grapefruit & Vanilla Bean, Three Citrus Blend. Come see what is available at the farm stand!
We offer a very detailed selection of condiment samplers that are ready and available at the farmers market for easy shopping on Saturdays. Look for our mini pickles, chutney & relish gift sets, and our assorted pepper jelly & jam packs. They really are perfect for all occasions!
We've had customers eat this salsa for years without even realizing there are no tomatoes in it! We use a blend of sweet and hot peppers, flame roast them to perfection on the grill, add fresh mango, lime juice, cilantro, onions, garlic and spices. This versatile salsa gives a flavorful kick to grilled fish, chicken & pork, omelettes, black bean burgers, tacos, and of course nachos with all the fixings!
Our very popular line of chutneys
are the perfect accompaniment to a cheese ploughman’s lunch, curries, samosas, poppadoms, grilled fish, chicken, lamb & ham.
Top picks for chutney include our mango chuntey, quince chutney, nectarine & lime chutney and apple thyme & Riesling chutney.
Our chutney condiments are also available in hostess gift sets.
Look for our spicy Thai Chili-Lime Dipping Sauce & seasonal Plum Sauce at the farmers market. Serve both of these tasty dips with spring rolls, samosas, tempura battered prawns, noodles, yam fries, chicken strips, meatballs, spare ribs, stir fried veggies and rice.
We LOVE Relish! It's our go-to condiment for most meals every day. Add a dollop of relish to mayo for the best and most flavorful house made aioli. Look for our tangy tomato hamburger relish, red pepper, summer grilling relish, twisted tandoori, and mustard pickle when you're at the market next time!
We never wanna wait till late fall to get our hands on green tomatoes, so we grow our own. Piccalilli is our absolute favorite relish condiment. Try it with sausages, hot dogs, hamburgers, grilled fish, cheese, ham & tuna salad. This relish goes with practically everything!
It's a summer flavor-ite! We don't let anything go to waste when we are packing our pickle jars. All of our odd-ball size cukes & cuttings get ground up for our classic dill pickle relish. This special relish is only made with real pickle cucumbers & available for a short time only!